Try dipping the watermelon garnishes in the salt-pepper blend for a tasty bite. Instead of chili powder, mix the salt with freshly ground black pepper. Watermelon is so refreshing when its hot, but making margaritas out of it (enough for a crowd) changes the drink entirely. Margarita Monday is in full swing today And to celebrate Ive got a recipe for the perfect summer marg: Watermelon Margaritas Its the perfect combo of.Toss a few basil, mint, or parsley leaves into the shaker when muddling. Cucumber and watermelon are a perfect match, too. Try blueberries, cantaloupe, mango, raspberries, or strawberries, or add a few lime wedges. Watermelon margs can be made either frozen or on the rocks. 1983,’ East LA has a lot of options to choose from when deciding on which flavor is best for you including a watermelon flavor. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds. Watermelon is a crowd favorite during the summer so much so that National Watermelon Day is actually in August. Other fruits that pair well with watermelon can be muddled in as well. Combine watermelon juice, tequila, and lime juice in a cocktail shaker.Jalapeño simple syrup can also be used split it evenly with the triple sec. Remove most of the white membrane and seeds to reduce the heat and create a well-balanced flavor. Make a spicy watermelon margarita by adding 3 or 4 jalapeño slices to the muddle.Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds. There's literally NOTHING better than fresh watermelon in the summer. For more of a spiked watermelon slushy, use 2 cups of frozen watermelon cubes and skip the ice. Combine watermelon juice, tequila, and lime juice in a cocktail shaker. Simply toss all of the ingredients into a blender with 1 cup of ice (about 5 or 6 average cubes) and blend until smooth. Ingredients cup silver tequila 2 tablespoons freshly squeezed lime juice (about 1 small lime) cup fresh watermelon juice 2-4 jalapeo slices, depending on how spicy you like it. What is a Skinny Margarita It is a fresh take on the classic cocktail, with fewer calories and 0 guilt. As with many margaritas, this one is excellent when frozen.I can't get enough summer cocktails like this Strawberry Mint Smash and this Strawberry Lime Gin Rickey. Summer doesn't last forever so let's take advantage of that fresh fruit while we can, shall we? If you want to be extra fancy, make some watermelon ice cubes by pouring some of the juice into ice trays.ĭrink up, people. Just mix equal parts honey and water together in a saucepan and heat until the honey dissolves. My favorite new cocktail add in is honey simple syrup. This gives you a much cleaner watermelon juice with no pulp.Īfter straining it, I still had some pulp in my drink so it's hard to remove all of it. You can easily throw all these ingredients into a blender (except the alcohol) and make this super fast, but I prefer to blend the watermelon first, then strain it through a fine-mesh sieve. 2 fluid ounces fresh watermelon juice 1 fluid ounce fresh lime juice 1.5 fluid ounces tequila Lime - cut into wedges Sliced watermelon - to garnish. it will smell slightly sweet but not too much.If you over muddle the limes, your drink will taste bitter. Based on the classic margarita, this recipe pairs reposado tequila, triple sec, and lime juice with the sweet taste of fresh watermelon juice. In a rocks glass, muddle the lime quarters, mango, and sugar. it will have a hollow sound when you knock on it Watermelon margaritas are irresistible on hot summer days.
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